Growing pepper in Ghana
When to plant, how far apart, which variety, how to feed it and which pests to watch for. The same guide the AsaaseYaa app uses to plan your pepper jobs day by day.

When to plant
| Where | Season | Months |
|---|---|---|
| South and middle belt | Dry Season | Nov – Feb |
| South and middle belt | Season 1 | Mar – Apr |
| Northern regions | Dry Season (Irrigation) | Oct – Feb |
| Northern regions | Early Rains | Apr – May |
In the app, the dates follow your region, and the jobs follow the rain forecast for your farm.
Getting the land ready
- Feeding: Compost or manure. Pepper is sensitive to soil acidity. Incorporate compost to improve drainage and nutrient availability.
- Weeds: Thorough land preparation. Good land preparation removes existing weed growth and prepares the seedbed for transplanting.
- Pests: Avoid growing pepper continuously in the same field. Rotate with maize or other non-solanaceous crops to reduce nematode and Fusarium wilt pressure.
Varieties grown in Ghana
Ghana shito-style pepper bred for local cuisine. Strong fresh-market demand.
Local small, hot pepper — tolerates drier conditions and stores well dried.
Small, very hot pepper — strong demand from export aggregators and shito processors.
Mild salad-style pepper. Niche but useful if you target hotels or supermarket chains.
Round, fragrant green/yellow chilli with strong, highly localised demand — a premium price where it is known.
Very hot small chilli — popular for grinding into shito and tolerant of drier spells.
Care through the season
Establishment
- Feed: NPK 15-15-15, 30 kg per acre. Place in planting hole, mix with soil before transplanting.
- Weed: Weed every 10–14 days for first 6 weeks.
- Watch for: Cutworm, Damping-off, Aphids. Scout daily for first 2 weeks.
Vegetative growth
- Feed: NPK 15-15-15 or 12-24-12, 20 kg per acre every 3 weeks. Ring placement 8 cm from plant stem, water in after.
- Weed: Every 3 weeks.
- Watch for: Aphids, Thrips, Spider mites, Whitefly. Scout twice weekly.
Flowering
- Feed: MOP 60% + Boron foliar (0.2% solution), 15 kg per acre + foliar boron spray. Ring placement + foliar in morning.
- Weed: Once if needed.
- Watch for: Thrips, Flower drop (heat/water stress). Scout twice weekly.
Fruiting
- Feed: Potassium foliar + Calcium spray, Foliar only, every 2 weeks. Spray in the cool morning, avoid open flowers.
- Weed: Minimal.
- Watch for: Pepper fruit fly, Anthracnose (chilli dieback). Scout every 3 days.
Pests and diseases
| Pest or disease | When it shows up |
|---|---|
| Cutworm | Establishment |
| Damping-off | Establishment |
| Aphids | Establishment, Vegetative growth |
| Thrips | Vegetative growth, Flowering |
| Spider mites | Vegetative growth |
| Whitefly | Vegetative growth |
| Flower drop (heat/water stress) | Flowering |
| Pepper fruit fly | Fruiting |
| Anthracnose (chilli dieback) | Fruiting |
Tap a name to see what it looks like and what to do. In the app, tap the leaf that looks like yours to see what is wrong. All pests: pest and disease library.
Harvest and storage
It is ready when:
- Fruit has reached its final mature colour — red, yellow, or orange depending on variety
- Flesh is firm and glossy with full-size fill
- For green market pepper: harvest when fruit is mature green and fully sized
- Seeds inside are cream to white and fully developed
Cut fruit with scissors or a knife — do not pull, which can tear branches. Harvest in early morning. For chilli drying, leave on plant until fully red and beginning to soften.
- Sort and remove pest-damaged, cracked, or diseased fruit immediately
- Wipe clean with a dry cloth — do not wash if storing for more than 1 day
- Pack loosely in slatted wooden crates or ventilated plastic crates
- For drying: spread red-ripe peppers on raised drying racks in full sun for 7–14 days
Fresh pepper lasts 1–2 weeks at room temperature in shade with good airflow. For longer shelf life, dry to less than 12% moisture — properly dried pepper stores for 6+ months in sealed bags.
What to plant next
Avoid tomato or pepper next year. Capsicum → maize/soybean. Same logic as tomato — break the solanaceae soil-disease cycle before replanting.
General advice from crop guides for Ghana, including notes from a practising agronomist in Ghana. Check important decisions with an agronomist or your district agriculture office.
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